House Bitters
Elevate Every Cocktail with Artisan Complexity
Pink House Alchemy's House Bitters brings the warmth of cardamom, the depth of anise, and the spice of cinnamon to your home bar. This 4 oz bottle of small-batch magic transforms classic cocktails into memorable experiences—whether you're crafting an Old Fashioned, Manhattan, or your own signature creation.
Why Bartenders & Home Mixologists Love It
- Complex flavor profile: Cardamom, anise, and cinnamon create layers that evolve with each sip
- Versatile application: Perfect for whiskey cocktails, rum drinks, and even non-alcoholic mocktails
- Small-batch craftsmanship: Made in small quantities to ensure premium quality and freshness
- Professional-grade: The same quality bitters used by craft bartenders nationwide
- 4 oz bottle: Enough for 100+ cocktails—a little goes a long way
The Pink House Alchemy Difference
Imagine the ritual: you're standing at your home bar, ice clinking in a crystal glass. Three dashes of House Bitters release their aromatic oils across the surface of your drink. The cardamom opens first—bright and citrusy—followed by the licorice warmth of anise, finishing with cinnamon's familiar embrace. This is the moment your cocktail becomes something more.
Each bottle is crafted with the same attention to detail that made Pink House Alchemy a favorite among professional bartenders. These aren't mass-produced bitters—they're small-batch expressions of what happens when quality ingredients meet passionate craftsmanship.
Perfect For
- Classic whiskey cocktails (Old Fashioned, Manhattan, Sazerac)
- Rum-based drinks that need aromatic depth
- Craft mocktails and non-alcoholic beverages
- Gifting to the cocktail enthusiast in your life
- Building your home bar's essential toolkit
How to Use
Start with 2-3 dashes in your cocktail and adjust to taste. The aromatic oils are potent, so a little creates significant impact. Shake or stir as your recipe requires—the bitters will integrate beautifully either way.
Pairs exceptionally well with: Bourbon, rye whiskey, aged rum, cognac, and even tequila-based cocktails looking for warm spice notes.
Elevate Every Cocktail with Artisan Complexity
Pink House Alchemy's House Bitters brings the warmth of cardamom, the depth of anise, and the spice of cinnamon to your home bar. This 4 oz bottle of small-batch magic transforms classic cocktails into memorable experiences—whether you're crafting an Old Fashioned, Manhattan, or your own signature creation.
Why Bartenders & Home Mixologists Love It
- Complex flavor profile: Cardamom, anise, and cinnamon create layers that evolve with each sip
- Versatile application: Perfect for whiskey cocktails, rum drinks, and even non-alcoholic mocktails
- Small-batch craftsmanship: Made in small quantities to ensure premium quality and freshness
- Professional-grade: The same quality bitters used by craft bartenders nationwide
- 4 oz bottle: Enough for 100+ cocktails—a little goes a long way
The Pink House Alchemy Difference
Imagine the ritual: you're standing at your home bar, ice clinking in a crystal glass. Three dashes of House Bitters release their aromatic oils across the surface of your drink. The cardamom opens first—bright and citrusy—followed by the licorice warmth of anise, finishing with cinnamon's familiar embrace. This is the moment your cocktail becomes something more.
Each bottle is crafted with the same attention to detail that made Pink House Alchemy a favorite among professional bartenders. These aren't mass-produced bitters—they're small-batch expressions of what happens when quality ingredients meet passionate craftsmanship.
Perfect For
- Classic whiskey cocktails (Old Fashioned, Manhattan, Sazerac)
- Rum-based drinks that need aromatic depth
- Craft mocktails and non-alcoholic beverages
- Gifting to the cocktail enthusiast in your life
- Building your home bar's essential toolkit
How to Use
Start with 2-3 dashes in your cocktail and adjust to taste. The aromatic oils are potent, so a little creates significant impact. Shake or stir as your recipe requires—the bitters will integrate beautifully either way.
Pairs exceptionally well with: Bourbon, rye whiskey, aged rum, cognac, and even tequila-based cocktails looking for warm spice notes.