There’s so much to take in and absorb in our Natural State of Arkansas. But there once was I time when I didn’t feel that way. 

Get your bowls and spoons ready! This recipe for homemade peach ice cream combines fresh, local fruit and some of our Bourbon Barrel Aged Vanilla Extract to make a stand-out dessert that’s sure to beat the heat and leave you wanting more!

Combining fresh vegetables and the bold, versatile flavors of our Bourbon Barrel Smoked Chef’s Blend, this homemade salsa adorns a striking upgrade of sweet and savory flavors and exceptional seasonings, making it unlike any other dip you’ve ever had.

Better shaken, not stirred: this whiskey sour recipe makes for a no-fail cocktail with the help of our pre-mixed Jack Daniels Whiskey Sour Mixer that is perfectly portioned for a great sip and a great time! 

This recipe brings out a bold and unique flavor profile by combining two very unlikely partners into one glass- rich espresso and stout bourbon. The Espresso Old Fashioned is a great modern twist on one of history’s most coveted cocktails. 

It’s the first Saturday in May… The stakes are high, the horses are primed, and the bourbon is flowing.